Led by a team of global culinary experts, Airport Dining comprises a portfolio of dining labels to offer a selection of top quality cuisines.
Flight Club promotes homey dining experiences for travellers. Dishes are visually enticing, plated with lots of colour and ingredients are sourced locally and mindfully. Flight Club Grab ‘n’ Go features a western style quick-bite casual dining concept for travellers who are always in a rush, giving them the option to eat-in, eat-out or eat up in the air.
At Root98, we offer a healthy menu prepared using selected herbs and seeds, offering a variety of western-style quick and healthy food with fresh local ingredients as well as a selection of slow-pressed juices. Root98 Grab ‘n’ Go are for those who are keen to tackle travel woes with a delicious snack or a wholesome filling meal.
This offer is not valid for any alcoholic beverage and may not be combined with any other discounts, codes, promotions and/ or vouchers. Discount is not transferable and cannot be exchanged for cash or credit.
Eligibility: To enjoy the offer, you must present a valid e-membership card upon purchase at the outlet.
Descriptions and Images: Descriptions and images are for illustration purposes only and may not resemble the actual product.
Final Decision: In the event of any dispute, the decision of Root98 Grab 'n' Go Hong Kong International Airport , Root98 Singapore Changi Airportand Root98 Winnipeg Richardson International Airport shall be final and conclusive.
Terrace Chinese Kitchen is a casual Chinese dining concept developed from the celebrated fine dine award-winning restaurant – The Terrace. Embracing the soul of true Chinese culinary art, Terrace Chinese Kitchen introduces the authentic taste of Chinese cuisine with the passion of spreading the essence of “Yum Cha” culture to passengers in the airport environment. Favourites include the signature Roasted Pork Bao and house-made steamed Pork Dumplings. Currently located at Viewing Mall Central, Terminal 1, Singapore Changi Airport.
Lee Fa Yuen Express offers a variety of popular Korean delights from spicy rice cakes and kimbab rolls to Korean style fried chicken, bibimbab and more, providing an authentic and sumptuous dining option for all international travellers. Currently located at Arrivals Hall A, Hong Kong International Airport.
Introducing the JAKO cuisine, a combination of new Japanese dishes with an enticing selection of Korean food – TGM offers a modern take on Japanese-Korean dishes. Signatures dishes include Salmon Butteryaki Teishoku, Chicken Char Siew Don, Kimchi, and Unagi Chahan complemented with a range of beverages, such as cold pressed juices, coffee and tea.
Flight Club promotes homey dining experiences for travellers. Dishes are visually enticing, plated with lots of colour and ingredients are sourced locally and mindfully. Flight Club Grab ‘n’ Go features a western style quick-bite casual dining concept for travellers who are always in a rush, giving them the option to eat-in, eat-out or eat up in the air.
At Root98, we offer a healthy menu prepared using selected herbs and seeds, offering a variety of western-style quick and healthy food with fresh local ingredients as well as a selection of slow-pressed juices. Root98 Grab ‘n’ Go are for those who are keen to tackle travel woes with a delicious snack or a wholesome filling meal.
This offer is not valid for any alcoholic beverage and may not be combined with any other discounts, codes, promotions and/ or vouchers. Discount is not transferable and cannot be exchanged for cash or credit.
Eligibility: To enjoy the offer, you must present a valid e-membership card upon purchase at the outlet.
Descriptions and Images: Descriptions and images are for illustration purposes only and may not resemble the actual product.
Final Decision: In the event of any dispute, the decision of Root98 Grab 'n' Go Hong Kong International Airport , Root98 Singapore Changi Airportand Root98 Winnipeg Richardson International Airport shall be final and conclusive.
Terrace Chinese Kitchen is a casual Chinese dining concept developed from the celebrated fine dine award-winning restaurant – The Terrace. Embracing the soul of true Chinese culinary art, Terrace Chinese Kitchen introduces the authentic taste of Chinese cuisine with the passion of spreading the essence of “Yum Cha” culture to passengers in the airport environment. Favourites include the signature Roasted Pork Bao and house-made steamed Pork Dumplings. Currently located at Viewing Mall Central, Terminal 1, Singapore Changi Airport.
Lee Fa Yuen Express offers a variety of popular Korean delights from spicy rice cakes and kimbab rolls to Korean style fried chicken, bibimbab and more, providing an authentic and sumptuous dining option for all international travellers. Currently located at Arrivals Hall A, Hong Kong International Airport.
Introducing the JAKO cuisine, a combination of new Japanese dishes with an enticing selection of Korean food – TGM offers a modern take on Japanese-Korean dishes. Signatures dishes include Salmon Butteryaki Teishoku, Chicken Char Siew Don, Kimchi, and Unagi Chahan complemented with a range of beverages, such as cold pressed juices, coffee and tea.
Led by a team of global culinary experts, Airport Dining comprises of a portfolio of dining labels that offer a selection of top quality cuisines to complement the airport facilities around the world.
Smart Traveller members can enjoy a 10%* discount at all Airport Dining labels. With quality cuisines from around the world, you can indulge in a culinary journey while waiting for your flight.
• This offer is not valid for any alcoholic beverage and may not be combined with any other discounts, codes, promotions and/ or vouchers. Discount is not transferable and cannot be exchanged for cash or credit.
• To enjoy the offer, you must present a valid e-membership card upon purchase at the outlet.
• In the event of any dispute, the decision of the Airport Dining label (Root98, Flight Club, Lee Fa Yuen, Terrace Chinese Kitchen and TGM) shall be final and conclusive